Daesang Hongcho Blueberry

Looking for high-quality skin care
This is Hongcho by Daesang.

500ml. Blueberry.

It's the vinegar which was made
with the fermentation technology of
the vinegar accumulated for 39 years
and which can be drunk deliciously.
In Hongcho, sweetness is the most modest.






[Japanese]

上質なスキンケアを求めて

大象さんの飲むホンチョ です。

５００ｍｌ。ブルーベリー。
３９年間蓄積された酢の醗酵技術で
作った美味しく飲めるお酢です。
ホンチョの中で、一番甘さが控えめです。